Hand-selected olives from Southern France, cured using local artisnal methods is just the beginning of what distinguishes Barnier as the leading brand of French olives that are fresh, firm, flavorful, low in salt and true to their origin.

Barnier Fresh Harvest olives such as Lucques, Picholines and Authentic Nicoise are unpasteurized and cured slowly, gently and under cool conditions, free of artificial coloring and preservatives. Steeped in tradition and excellence, these olives have a market-fresh taste that is unrivaled in today’s marketplace.

Barnier Selection olives such as Nicoise Coquillos, Black Olives with Herbs and Cocktail Assortment are all-natural and gently conserved, providing a shelf-stable alternative to Fresh Harvest selections.

Barnier also offers a wide variety of specialties such as Lupini Beans in Spicy Harissa Sauce (the French edamame!), Preserved Lemons, and Caper Salad.

From showcasing traditional Provençal recipes to exotic spices and flavor marinades, Barnier is a passport to a tasting experience that is savory and unforgettable.